9 Best Traditional Diwali Sweets & Snacks To Add in your list

Diwali, also known as Deepawali in South India, is a well-known Indian holiday that is observed throughout India. The festival of Diwali represents the triumph of good over evil, knowledge over ignorance, and of light over darkness. This celebration honours both God Ganesha, who eliminates all impediments, and Goddess Lakshmi, the goddess of prosperity. In addition, Diwali commemorates the day Lord Rama, Sita, and Lakshman returned to Ayodhya after vanquishing Ravana. Without Diwali Sweets & Snacks the festival would be incomplete.

List of Diwali Sweets & Snacks

The list of Diwali Sweets & Snacks are listed below:

1. Kaju Barfi

For any particular occasion and celebration, Kaju Katli, a beloved Indian sweet or mithai, is prepared. The Kaju barfi recipe provided here just calls for three ingredients, but it tastes better than any halwai. This year, surprise your loved ones by giving them a mithai package loaded with homemade Kaju katli.

2. A Besan Laddu

Without a laddu (ladoo) recipe, no Indian festivity is complete. The most well-known ladoos are the motichoor laddu and besan ladoo. My upcoming post will be on mouthwatering motichoor ladoo. But you should prepare my all-time favourite Besan Laddu if you want a simple, melt-in-your-mouth dessert that you can make without worrying about string consistency or creating sugar syrup.

3. Gujarati Mohanthal

Traditionally made at Diwali from besan, ghee, and sugar, mohanthal is sweet from the Gujarat and Rajasthan regions of India. It is then topped with nuts. It has a soft and gritty texture, and in addition to being served as fudge, this can also be eaten with a spoon.

4. Rasgulla

This beloved traditional Bengali dessert is at the top of our list of Diwali recipes. Rasgulla, sometimes referred to as rosogolla, is a circular, milk-curdling-based mithai. Additionally, it is soft and sweet, making it an imperative necessity for Diwali treats. Since there is no sugar in this rasgulla recipe, it is ideal for weight loss. Rasgulla is created from milk, which is healthy for the health of your teeth and bones.

5. Gajar Ka Halwa

Without a serving of “gajar ka halwa,” no wedding or other celebration in India is complete. Every Indian adores it. This Indian treat is a component of every significant small joy, from weddings to Diwali celebrations.

6. Crimpy House-made Samosa

The greatest appetiser or finger food to serve at your Diwali party is samosas. The samosa’s interior is filled with chatpata and has a crispy, flaky outside. The samosa can also be cut into bite-sized delights by reducing its size.

7. Namkeen Mathri

Recipes for Diwali would be lacking without mentioning mathri! The ideal salty accompaniment to tea and Diwali charcha. Additionally, you can serve it to visitors and children this Diwali as an evening snack. This mathri can be made in large quantities, stored at room temperature in an airtight container, and then enjoyed for a few weeks. Namkeen Mathri has calculated the number of calories that can be consumed when feeling short on energy. This has a low-calorie count, making it a suitable healthy snack for bingeing.

8. Palak Chaat

Here is a chat-patta that will undoubtedly be on the Diwali food list if you don’t have a sweet craving or lose out on any savoury due to eating too much mithai. This chat is a fantastic Diwali snack option because it has a healthy but delectable taste. Palak improves hydration and immune system strength in the body. Additionally, spinach, also known as palak, aids in weight loss by reducing hunger.

9. Baked Samosa

Even though samosas are one of the most well-known and well-liked Indian treats even outside of Diwali, we predict that this recipe is the one that everyone prefers out of all the Diwali cuisines. Most of us crave it because of this. The baked variety is therefore much healthier. Make sure to serve it with homemade mint chutney for even more taste and health benefits.

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